Get The Perfect Pizza Every Time: Learn How To Air Fryer Pizza!
What To Know
- Carefully place the pizza in the air fryer basket and cook for 8-10 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Once the pizza is cooked, remove it from the air fryer and let it cool for a few minutes before slicing and serving.
- For a thicker crust, use a deep dish pizza pan and increase the cooking time to 12-15 minutes.
Air fryers have become a popular kitchen appliance, offering a healthier and more convenient way to cook your favorite foods. And what could be better than a crispy, cheesy pizza? In this comprehensive guide, we’ll delve into everything you need to know about how to air fryer pizza, from choosing the right ingredients to achieving the perfect crust.
Choosing the Right Ingredients
Pizza Dough: You can use pre-made pizza dough or make your own. If using pre-made dough, let it come to room temperature for 30 minutes before stretching it out.
Pizza Sauce: Use your favorite store-bought or homemade pizza sauce.
Toppings: The possibilities are endless! Some popular choices include mozzarella cheese, pepperoni, onions, peppers, and mushrooms.
Olive Oil: Brush the pizza dough with olive oil before cooking to help it crisp up.
Preparing the Pizza
Preheat the Air Fryer: Preheat the air fryer to 400°F (200°C) for 5 minutes.
Stretch the Dough: On a lightly floured surface, stretch the pizza dough into a 12-inch circle.
Add the Sauce: Spread the pizza sauce evenly over the dough, leaving a 1-inch border around the edges.
Add the Toppings: Arrange your desired toppings on top of the sauce.
Cooking the Pizza
Place the Pizza in the Air Fryer: Carefully place the pizza in the air fryer basket and cook for 8-10 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Flip the Pizza: After 5 minutes, flip the pizza to ensure even cooking.
Finishing Touches
Remove from the Air Fryer: Once the pizza is cooked, remove it from the air fryer and let it cool for a few minutes before slicing and serving.
Garnish: Garnish the pizza with fresh herbs, such as basil or oregano, for extra flavor.
Tips for the Perfect Crust
- Use a thin layer of pizza dough for a crispy crust.
- Brush the dough with olive oil before cooking.
- Preheat the air fryer to a high temperature.
- Cook the pizza for the full recommended time.
- Flip the pizza halfway through cooking.
Variations
Frozen Pizza: You can also air fryer frozen pizza. Follow the instructions on the package, but reduce the cooking time by 2-3 minutes.
Deep Dish Pizza: For a thicker crust, use a deep dish pizza pan and increase the cooking time to 12-15 minutes.
Mini Pizzas: Cut the pizza dough into smaller circles and make mini pizzas with different toppings.
Safety Precautions
- Do not overcrowd the air fryer basket.
- Use a pair of tongs to handle the hot pizza.
- Let the air fryer cool down before cleaning it.
FAQ
Can I use any type of air fryer?
Yes, you can use any type of air fryer to make pizza.
What is the best way to reheat air fryer pizza?
Reheat air fryer pizza in the air fryer at 350°F (175°C) for 2-3 minutes.
Can I make gluten-free air fryer pizza?
Yes, you can use gluten-free pizza dough to make air fryer pizza.
