Microwave Cleaning Hack: How To Remove Tough Stains With Vinegar

Microwaves are an indispensable kitchen appliance, but keeping them clean can be a chore. However, with the power of vinegar, you can bid farewell to stubborn stains and odors and restore your microwave to its pristine glory. Here is a comprehensive guide on how to clean microwave with vinegar:

Materials You’ll Need:

• White vinegar
• Microwave-safe bowl
• Sponge or clean cloth
• Baking soda (optional)

Step 1: Prepare the Vinegar Solution

In a microwave-safe bowl, combine equal parts white vinegar and water. The amount of solution you need will depend on the size of your microwave. For a standard-sized microwave, 1 cup of each should suffice.

Step 2: Microwave the Vinegar Solution

Place the bowl of vinegar solution in the microwave and heat on high for 5-7 minutes. The steam generated by the boiling vinegar will loosen any food residue and grime.

Step 3: Let It Sit

Once the microwave has finished heating, let the vinegar solution continue to sit inside for an additional 15-20 minutes. This allows the steam to penetrate and soften the stains.

Step 4: Wipe Down the Interior

Using a sponge or clean cloth, wipe down the interior of the microwave, including the door, turntable, and ceiling. The loosened residue should easily come off. If you encounter any stubborn stains, apply a small amount of vinegar directly to the stain and let it sit for a few minutes before wiping.

Step 5: Rinse with Clean Water

Once the microwave is clean, use a damp cloth to wipe away any remaining vinegar residue. You can also run an empty microwave for 1-2 minutes to remove any lingering odors.

Step 6: Deodorize with Baking Soda (Optional)

If your microwave still has a lingering odor, sprinkle a small amount of baking soda on a plate and place it in the microwave. Let it sit overnight to absorb any remaining odors.

Step 7: Clean the Exterior

Wipe down the exterior of the microwave with a damp cloth. For stubborn stains, you can use a mild dish soap solution.

Why Vinegar?

Vinegar is a natural cleaner and disinfectant with antibacterial and antiviral properties. It is also a mild acid that helps break down food residue and grease.

How Often Should I Clean My Microwave?

Ideally, you should clean your microwave every 2-3 months or more frequently if it is used heavily. Regular cleaning will prevent the buildup of grime and odors and keep your microwave functioning optimally.

Troubleshooting Tips

• Microwave not heating up: Check the power source and ensure the microwave door is closed securely.
• Steam not generating: Make sure the vinegar solution is hot enough. If not, microwave it for a few more minutes.
• Stubborn stains: For particularly stubborn stains, apply a paste made of baking soda and vinegar directly to the stain. Let it sit for 30 minutes before wiping.

FAQ

• Can I use other types of vinegar? Yes, but white vinegar is recommended as it has a higher acidity.
• Can I use lemon juice instead of vinegar? Yes, lemon juice is also acidic and can be used as a substitute for vinegar.
• Is it safe to use vinegar in the microwave? Yes, vinegar is safe to use in the microwave as long as it is diluted with water.
• How can I prevent my microwave from getting dirty? Cover food while microwaving and clean up spills immediately.
• What if my microwave still has an odor after cleaning? Try placing a bowl of activated charcoal in the microwave overnight.