Instant Pot Hard Boiled Eggs: The Easiest Way To Make Hard-boiled Eggs In Minutes
What To Know
- Once the cooking time is complete, carefully remove the eggs from the Instant Pot and place them in an ice bath to stop the cooking process.
- For easier peeling, gently tap the eggs on a hard surface before placing them in the ice bath.
- Place the peeled eggs in a jar with a vinegar-based brine.
Are you tired of inconsistent, overcooked, or undercooked hard boiled eggs? Look no further! With the Instant Pot, you can effortlessly create perfectly cooked eggs every time. In this comprehensive guide, we’ll explore the secrets to making instant pot hard boiled eggs that are not only delicious but also easy to peel.
Choosing the Right Eggs
The first step to achieving perfect hard boiled eggs is selecting the right eggs. Look for fresh, large eggs with clean, uncracked shells. Avoid using extra-large eggs as they may overcook in the Instant Pot.
Preparing the Instant Pot
Fill the Instant Pot with 1 cup of water. Place the trivet inside the pot and carefully arrange the eggs on top.
Cooking the Eggs
For soft-boiled eggs (6-7 minutes):
- Set the Instant Pot to “Manual” mode and cook on high pressure for 6 minutes.
- Quick-release the pressure immediately.
For medium-boiled eggs (9-10 minutes):
- Set the Instant Pot to “Manual” mode and cook on high pressure for 9 minutes.
- Quick-release the pressure immediately.
For hard-boiled eggs (12-15 minutes):
- Set the Instant Pot to “Manual” mode and cook on high pressure for 12 minutes.
- Let the pressure release naturally for 5 minutes before quick-releasing the remaining pressure.
Cooling and Peeling the Eggs
- Once the cooking time is complete, carefully remove the eggs from the Instant Pot and place them in an ice bath to stop the cooking process.
- Let the eggs cool for at least 15 minutes before peeling.
- Peel the eggs under cold running water for easier removal of the shell.
Troubleshooting
Eggs are overcooked: Reduce the cooking time by 1 minute.
Eggs are undercooked: Increase the cooking time by 1 minute.
Eggs are difficult to peel: Ensure the eggs are fresh and cooled in an ice bath for at least 15 minutes before peeling.
Tips for Perfect Eggs
- Use a steamer basket instead of the trivet to prevent the eggs from rolling around.
- Add a pinch of salt to the water to help the shells peel more easily.
- Cook the eggs in batches of 6-8 for optimal results.
- For easier peeling, gently tap the eggs on a hard surface before placing them in the ice bath.
Creative Variations
- Deviled eggs: Peel the eggs and mash the yolks with mayonnaise, mustard, and other seasonings. Pipe the mixture back into the egg whites.
- Egg salad: Chop the eggs and combine them with mayonnaise, celery, onion, and other desired ingredients.
- Pickled eggs: Place the peeled eggs in a jar with a vinegar-based brine. Let them pickle for at least 24 hours before enjoying.
Key Points: Elevate Your Egg Game
With these foolproof techniques, you’ll never have to struggle with hard boiled eggs again. Whether you’re preparing them for breakfast, salads, or snacks, the Instant Pot makes it effortless to create perfectly cooked and easy-to-peel eggs. So, grab your Instant Pot and get ready to elevate your egg game!
Answers to Your Questions
Q: Can I use frozen eggs in the Instant Pot?
A: No, it’s not recommended to use frozen eggs in the Instant Pot.
Q: Why do my eggs have a green ring around the yolk?
A: This is caused by overcooking. Reduce the cooking time by 1 minute next time.
Q: How long can I store hard boiled eggs in the refrigerator?
A: Hard boiled eggs can be stored in the refrigerator for up to 7 days.
